SCIENCE LABORATORY TECHNOLOGY PROJECT TOPICS AND MATERIALS

SCIENCE LABORATORY TECHNOLOGY PROJECT TOPICS AND MATERIALS
http://www.modishproject.com/science-laboratory-technology/

THE INCIDENCE OF SEXUAL ABUSE AND UNWANTED PREGNANCIES AMONG TEENAGERS

THE EFFECTS OF AN ANTIHYPERTENSIVE DRUG – NIFEDIPINE ON SOME BIOCHEMICAL PARAMETERS  IN RATS http://www.modishproject.com/science-laboratory-technology/

STRATEGIC PLANNING AND CONTROL IN A COMPETITIVE ECONOMY, EFFECTIVE CUSTOMERS  ACHIEVEMENTS AND THE COMPANY’S PRODUCTIVITY.  (SEVEN-UP BOTTLING COMPANY PLC, UYO PLANT :  CASE STUDY.)

THE INFLUENCE OF LABORATORY METHOD ON STUDENTS’ ACADEMIC ACHIEVEMENT IN BASIC SCIENCE AND TECHNOLOGY AND SCIENCE IN GENERAL

THE CHEMICAL COMPONENT OF URINE SPECIMENS OF SOME UYO CITY POLYTECHNIC STUDENTS

MALARIA PARASITE AND ITS EFFECTS ON HUMAN HEALTH

ASYMPTOMATIC BACTERIURIA AMONG PREGNANT WOMEN http://www.modishproject.com/science-laboratory-technology/

EXAMINE THE PRESENCE AND CONCENTRATION OF SOME PHYTOCHEMICALS IN AVOCADO PEAR PERSEA AMERICANA MILL SEED

DETERMINATION OF THE PRESENCE AND CONCENTRATION OF SOME PHYTOCHEMICALS IN AVOCADO PEAR

CONSTRUCTION OF A SIMPLE DYNAMO

INCIDENCE OF URINARY SCHISTOSOMIASIS AND THE CONTRIBUTORY RISK FACTORS AMONG SCHOOL

ETHANOL PRODUCTION FROM YAM (DISCOREA SPP) PEELS http://www.modishproject.com/science-laboratory-technology/

DETERMINATION OF THE LEVEL OF ETHANOL

COMPARATIVE DETERMINATION OF THE PROTEIN CONTENTS OF BREADFRUIT, BROWN BEANS AND SOYABEANS SEMINAR

CONSTRUCTION OF 12VOLTS BATTERY CHARGER http://www.modishproject.com/science-laboratory-technology/

COMPARATIVE ASSESSMENT OF LUBRICANT PRODUCE FROM PALM KERNEL OIL AND TONIMAS LUBRICATING OIL

AMMELIORATIVE PROPERTIES OF METHANOL LEAF EXTRACT OF MUCUNA PRURIENS ON THE KIDNEY MARKERS OF MALARIA INFECTED MICE

THE INCIDENCE OF HIV IN BLOOD DONORS AT BISHOP SHANAHAN HOSPITAL IN NSUKKA ENUGU STATE

THE ANTIBACTERIAL ACTIVITY OF MEDICATED SOAPS 2 http://www.modishproject.com/science-laboratory-technology/

SUGAR CONTENT ANALYSIS PER 10ML OF LIQUID FAYROUZ, COCA COLA, GUINNESS MALT, AMSTEL MALT, AND PEPSI DRINK

REFURBISHING AND MAINTENANCE OF WATER BATH FOR USE IN THE LABORATORY OF DEPARTMENT OF SCIENCE LABORATORY TECHNOLOGY. IMT. ENUGU

PROXIMATE ANALYSIS OF CASHEW NUT

PRODUCTION OF ALKYD RESIN FROM THE OIL OF MONODORA MYRISTICA (EHURU OIL)

PRODUCTION AND FORMULATION OF LIQUID CELLS (I.E BATTERIES) USING H2SO4

PHYTOCHEMICAL ANALYSIS OF Musanga cecroproides

NUTRITIONAL ANALYSIS OF BANANA MUSA SPP http://www.modishproject.com/science-laboratory-technology/

PHYTOCHEMICAL ANALYSIS OF ANTHOCLEISTA DJALONENSIS (UTEAGU)

MICROBIAL EVALUATION OF RAW MILK FROM A DAIRY FARM

MICROBIOLOGICAL EXAMINATION OF WELL  WATER SOURCE AT CAMPUS III OF IMT ENUGU

ISOLATION OF PATHOGENIC MICROORGANISMS

ISOLATION AND IDENTIFICATION OF MOULDS ON BAKED FOOD (BREAD AND CAKE)

ISOLATION AND IDENTIFICATION OF BACTERIA ASSOCIATED WITH BLOOD INFECTION

ISOLATION AND CHARACTERIZATION OF FUNGI ASSOCIATED WITH BURUKUTU PRODUCTION

PRODUCTION OF MOSQUITO REPELLENT USING ORANGE PEELS http://www.modishproject.com/science-laboratory-technology/

ISOLATION AND IDENTIFICATION OF BACTERIA ASSOCIATED WITH (TOOTH ACHE) DENTAL CARIES AND BLEEDING GUM AND THE EFFECT OF SOME TOOTH PASTES

IMPACT OF MEDIA ON ACCULTURATION IN THE MODERN NIGERIAN SOCIETY

HATCHABILITY OF EGGS OF DUTCH Clarias gariepinus IN BOREHOLE WATER

EXTRACTION AND CHARACTERIZATION OF FATTY ACID FROM PALM OIL OBTAINED FROM UGWUAJI, ENUGU STATE, USING SOXHLET EXTRACTION

DETERMINATION OF SUGAR CONTENT, ALCOHOLIC CONTENT, VITAMIN A CONTENT ON SOFT DRINK SUCH AS AMSTEL MAL, GUINNESS MALT AND MALTINA AND ITS EFFECT IN HUMAN CONSUMPTION

EXTRACTION AND ANALYSIS OF OIL FROM MONODORA MYRISTICA (EHURU SEED)

DESIGN AND CONSTRUCTION OF AN INDUCTION COIL

DESIGN AND CONSTRUCTION OF 1000WATTS-5000WATTS INVERTER http://www.modishproject.com/science-laboratory-technology/

CONSTRUCTION OF YAGI ANTENNA

COMPARATIVE STUDY ON THE ANTIMICROBIAL PROPERTIES OF CHILLI PEPPER (CAPSICUM ANNUUM) ON STAPHYLOCOCCUS AUREUS AND ESCHERICHIA COLI

BACTERIAL CONTAMINANTS ASSOCIATED WITH COMMERCIAL POULTRY FEED FROM THREE DIFFERENT COMPANIES

ASCORBIC ACID CONTENT OF ORANGE AND VEGETABLE (PUMPKIN) UNDER DIFFERENT STORAGE CONDITION

ASCORBIC ACID CONTENT OF ORANGE AND VEGETABLE (PUMPKIN) OBTAINED FROM OGBETE, ENUGU STATE UNDER DIFFERENT STORAGE CONDITIONS

AN INVESTIGATION OF SOME BIOCHEMICAL PARAMETERS AMONG DIABETIC ADULT IN ENUGU STATE.

A STUDY ON THE USE OF VEGETABLE OILS TO PROTECT MAIZE FROM SITOPHILUS ZEAMAYS (WEEVIL)

REFURBISHMENT AND MAINTENANCE OF AQUARIUM

PRINCIPLES OF OIL REFINING AND CRACKNI

EXTRACTION OF NEEM SEED OIL http://www.modishproject.com/science-laboratory-technology/

EXTRACTION AND CHARACTERIZATION OF ORANGE SEED AND PAW-PAW SEED OIL

DETERMINATION OF THE CYANIDE CONTENT OF CASSAVA TUBER (HARVESTED SAME DAY AND TWO DAYS LATER

DESIGN AND CONSTRUCTION OF 100 WATTS AUDIO POWER AMPLIFIER http://www.modishproject.com/science-laboratory-technology/

CONSTRUCTION OF SOLAR PANEL IN SCIENCE LABORATORY TECHNOLOGY DEPARTMENT INSTITUTE OF MANAGEMENT AND TECHNOLOGY, ENUGU STATE

CONSTRUCTION OF SOLAR PANELS CIRCUIT IN SCIENCE LABORATORY TECHNOLOGY DEPARTMENT INSTITUTE OF MANAGEMENT AND TECHNOLOGY, ENUGU STATE

CONSTRUTION OF METTER BRIDGE IN OUR LABORATOR

CONSTRUCTION OF SOLAR CHARGER CONTROLLER IN SCIENCE LABORATORY TECHNOLOGY DEPARTMENT INSTITUTE OF MANAGEMENT AND TECHNOLOGY, ENUGU STATE.

CONSTRUCTION OF REGULATED POWER SUPPLY SYSTEM (30V)

COMPARATIVE ANALYSIS OF THE BACTERICIDAL EFFECT OF GINGER (ZINGIBER OFFICINALE) AND GARLIC (ALLIUM SATIVUM) ON GASTRO ENTERIC BACTERIA

BIOLOGICAL FAUNA FLORA OF A CONCRETE POND FRESHLY FILLED WITH WATER IN IMT BOTANICAL GARDEN

COMPARATIVE ANALYSIS OF TAP WATER COLLECTED FROM SELECTED AREA OF ENUGU METROPOLIS

ANTIMICROBIAL EXAMINATION OF MORINGA OLIFERA SEEDS AND LEAVES http://www.modishproject.com/science-laboratory-technology/

MICROBIAL EXAMINATION OF VEGETABLE SOUP

THE PRODUCTION AND ANALYSIS OF PESTICIDE- INSECTICIDE

EXTRACTION AND ANALYSIS OF ALKALOID IN AZADIRACHTA INDICA

EVALUATION OF MICROBIOLOGICAL QUALITY OF WATER USING THE MEMBRANE FILTER TECHNIQUE

COMPARATIVE ESTIMATION OF ASCORBIC ACID CONTENT IN SOME NGERIA FRUITS VIZ (ORANGE) CITRUS SINESIS, (PINEAPPLE) ANANAS COSMOSUS

MICROBIAL EXAMINATION OF SPOILT AVOCADO FRUIT

THE PREVALENCE OF TRICHOMONA VAGINALIS AMONG ADULTS IN “OSUMENYI” IN NNEWI SOUTH LOCAL GOVERNMENT AREA ANAMBRA STATE

THE PEEVALENCE OF STREPTOCOCCUS PNEUMONIAE IN PNEUMONIA PTIENTS IN ENUGU METROPOLI  A CASE STUDY OF UNTH ENUGU.

ISOLATION AND IDENTIFICATION OF BACTERIA ASSOCIATED WITH WOUND SEPSIS 2

RE-CONSTRUCTION OF GAS PIPE LINE TO BIOLOGY, MICROBIOLOGY AND CHEMISTRY LABORATORIES

THE DETERMINATION OF THE ACTIVITIES AND SPECIFICITY OF ENZYMES IN FERMENTATION OF STARCH – FROM MAIZE 2

THE EVALUATION OF MICROORGANISMS ON GARRI AT OGBETE MARKET http://www.modishproject.com/science-laboratory-technology/

PRODUCTION OF BAR SOAP 2

PRODUCTION OF BLEACH SOLUTION AND COMPARATIVE STUDY OF COMERCIALLY PRODUCED BLEACH SOLUTION

RECALIBRATION OF 250ML VOLUMETER FLASK

PREPARATION OF SOAP USING LOCAL RAW MATERIALS

PREVALENCE STUDY OF HEPATITIS B http://www.modishproject.com/science-laboratory-technology/

PRODUCTION OF ACTIVATED CARBON FOR

PREPARATION OF BUFFER SOLUTION “TRIS BUFFER SOLUTION

PREPARATION OF CLEANSING CREAM

PREVALENCE OF INTESTINAL HELMINTHASIS IN ENUGU METROPOLIS

MALARIA PARASITE AND ITS EFFECT TO HUMAN HEALTH

ISOLATION AND CHARACTERIZATION OF MICROORGANISMS FROM STORED PAP (OGI)

ISOLATIOIN AND CHARACTERISATION OF BACTERIA ASSOCIATED WITH HAWKED SUYA- MEAT (CASE STUDY OF ENUGU). http://www.modishproject.com/science-laboratory-technology/

COMPARATIVE STUDY OF MICRO-ORGANISM ASSOCIATED WITH THE SPOILAGE OF BANANA

AN EPIDEMOLOGY SURVEY FOR SCTRISTOSOMIASIS AMONG PUPILS IN AMAGUNZE COMMUNITY IN NKANU LOCAL GOVERNMENT AREA IN ENUGU http://www.modishproject.com/science-laboratory-technology/

COMPARATIVE ESTIMATION OF ASCORBIC ACID CONTENT IN CITRUS SINENSIS (ORANGE) ANANAS COSMOSUS (PINEAPPLE).

CONSTRUCTION OF A FISH PONDS AND LONGITUDINAL STUDY OF BACTERIOLOGICAL ANALYSIS OF A CONCRETE POND IN IMT BOTANICAL GARDEN DURING DRY SEASON

GROWTH ANALYSIS OF CLARIAS SPECIE IN A FRESH CONCRETE POND IN IMT BOTANICAL GARDEN

CONSTRUCTION OF INVERTER

DETERMINATION OF ADDITIVES PRESENT IN BAKED FOODS http://www.modishproject.com/science-laboratory-technology/

DETERMINATION OF EFFECT OF NITROGEN MONOXIDE IN LABORATORY ANIMAL (RABBIT)

DETRIMENTAL EFFECT OF PETROLEUM OIL FROM MECHANIC WORKSHOPS ON CROPS IN ENUGU METROPOLIS

ECOLOGY OF SOIL BIOTA AND ITS ROLES IN BIODEGRADATION

EFFECT OF ORGANIC WASTE ON WATER BIOLOGICAL PROPERTIES IN ENUGU, ENUGU STATE

EVALUATION OF MINERALS AND VITAMINS COMPOSTION OF FICUS CAPENSIS LEAF (OKPUNO LEAF)

EXTRACTION AND CHARACTERIZATION OF OIL FROM SOYBEANS http://www.modishproject.com/science-laboratory-technology/

PHYTOCHEMCIAL SCREENING OF CITRUS PEEL

THE NUTRITIONAL COMPOSITION AND SENSORY PROPERTIES OF SOYMILK-KUNNU BLENDS
PHYTOCHEMICAL ANALYSIS OF SOME NIGERIA MEDICINAL PLANTS

PRODUCTION OF ACTIVATED CARBON FROM WALNUT SHELLS AND GROUNDNUT SHELLS

PRODUCTION OF DETTOL http://www.modishproject.com/science-laboratory-technology/

THE EFFECT OF GARCINIA KOLA EXTRACT (BITTER OLA) ON HIGH BLOOD GLUCOSE (DIABETES MELLITUS) AND SERUM CHOLESTEROL LEVEL IN ALLOXAN INDUCED DIABETIC ALBINO RAT

THE EFFECTS OF METHANOL EXTRACT OF DENNETTIA TRIPETALA (Mmimi) ON THE LIVER MARKER ENZYMES (AST, ALT AND ALP) OF ALBINO RATS

BACTERIOLOGICAL ASSESSMENT OF SOME COMMERCIALLY REPARED YOGHURT RETAILED IN ENUGU METROPOLIS

BACTERIOLOGICAL EXAMINATION OF SACHET AND BOTTLED WATER IN 9TH MILE ENUGU (A CASE STUDY OF AQUA RAPHA WATER IN 9TH MILE, ENUGU) http://www.modishproject.com/science-laboratory-technology/

PHYTOCHEMCIAL SCREENING OF CITRUS PEEL (SHADDOCK)

VIABILITY OF STRONGYLOIDES STERCOLARIS OVA FROM BOVINE STOOL

THE PRODUCTION OF LAUNDRY STARCH FROM CASSAVA TUBERS http://www.modishproject.com/science-laboratory-technology/

THE PRODUCTION OF INDUSTRIAL PAINT (EMULSION PAINT)

THE PREVALENCE OF TRICHOMONA VAGINALIS AMONG ADULTS IN “OSUMENYI” IN NNEWI SOUTH LOCAL GOVERNMENT AREA ANAMBRA STATE

THE PEEVALENCE OF STREPTOCOCCUS PNEUMONIAE IN PNEUMONIA PTIENTS IN ENUGU METROPOLI A CASE STUDY OF UNTH ENUGU http://www.modishproject.com/science-laboratory-technology/

THE HERBARIUM TECHNIQUE

THE INCIDENCE OF SALMONELLA AND ESCHERCHIA COLI IN LIVESTOCK (POULTRY) FEEDS

THE INCCIDENCE OF CANDIDIASIS AMONG SINGLE AND MARRIED WOMEN OF DIFFERENT AGE GROUP (CASE STUDY, UNTH ENUGU

THE MICROBIOLOGICAL QUALITY CONTROL OF SOYMILK BEVERAGE SOLD IN INSITITUE OF MANGEMENT AND TECHNOLOGY CAMPUS 3 ENUGU. http://www.modishproject.com/science-laboratory-technology/

THE EXTRACTION AND PRODUTION OF ESSENTIAL OIL FROM CASHEW NUTS

THE DETERMINATION OF THE ACTIVITIES AND SPECIFICITY OF ENZYMES IN FERMENTATION OF STARCH – FROM MAIZE

THE ANTIBACTERIAL ACTIVITY OF THREE TYPES OF MEDICATED SOAPS ON STARHYROCOCCUS AUREUS FORM WOULD INFECTIONS http://www.modishproject.com/science-laboratory-technology/

THE EFFECT OF PESTICIDES DICHLORODIPHENYL TRICHLOROEYHANE (D.D.Y) AND BENZENE HEXACHRORIDE (BHC) ON THE MICROFLORA OF THE THREE TYPES OF SOIL.

STOOL ANALYSIS FOR PARASITIC WORMS (ENTERIC WORM) AMONG THE PRIMARY SCHOOL PUPILS IN UDI ROAD PRIMARY SCHOOL PUPILS IN ENUGU METROPOLIS

QUALITY CONTROL ANALYSIS OF SOME COMMERCIAL DETERGENT SOLD IN ENUGU METROPLIS,(A CASE STUDY TEMPO DETERGENT AND OMO DETERGENT)

PRODUCTION OF WINE FROM RIPE PAWPAW FRUIT CARICA PAPAYA http://www.modishproject.com/science-laboratory-technology/

PRODUCTION OF SOAP AND DETERGENT THROUGH COID PROCESS

PRODUCTION OF HAIR GEL

PRODUCTION OF BLEACH SOLUTION AND COMPARATIVE STUDY OF COMMERCIALLY PRODUCED BLEACH SOLUTION

PRODUCTION OF ACTIVATED CARBON FOR PALM OIL BLEACHING

PRODUCTION AND CHEMICAL QUALITY ASSESSMENT OF ASPIRIN http://www.modishproject.com/science-laboratory-technology/

PREPARATION OF DIFFERENT TYPES OF CULTURE MEDIA

PREPARATION OF BUFFER SOLUTION: “TRIS BUFFER SOLUTION”

ONION IS ASSOCIATED WITH MICRO-ORGANISMS WHICH ARE CAPABLE OF CAUSING SPOILAGE

MICROOBIAL EVALUATION OF RAM MILK FROM A DIARY FARM http://www.modishproject.com/science-laboratory-technology/

MICROBIOLOGICAL EXAMINATION OF UNDERGROUND WATER SOURCE (WELL-WATER) AT CAMPUS 3 OF IMT ENUGU

MALARIA PARASITE AND ITS EFFECT TO HUMAN HEALTH(A CASE STUDY OF UNIVERSITY OF NIGERIA TEACHING HOSPITAL (UNTH), ENUGU)

MAIZE ADJUNCT IN SORGHUM BEER BREWING

ISOLATION AND IDENTIFICATION OF SALMONELLA SPECIES FROM PATIENT SUFFERING FROM TYPHOID FEVER(A CASE STUDY OF PARK LANE SPECIALIST HOSPITAL, ENUGU)

ISOLATION AND IDENTIFICATION OF RHIZOPUS FROM DECAYING BREAD http://www.modishproject.com/science-laboratory-technology/

ISOLATION AND IDENTIFICATION OF BACTERIA ASSOCIATED WITH WOUND SEPSIS

INCEDENCE OF BACTERIA IN FEMALE STUDENTS OF DEPARTMENT OF SCIENCE TECHNOLOGY, IMT, ENUGU

GASTROENTERITIS IN PRIMARY SCHOOL CHIDREN IN ENUGU METROPOLIS (6-12 YRS)

FUNGAL INFUSTATION ON BAKERY PRODUCT DREAM

EXTRACTION OF OIL FROM AFRICAN STAR APPLE (CHRYSOPHYLLUM AFRICANUM) SEED USING SOLVENT EXTRACTION http://www.modishproject.com/science-laboratory-technology/

EXAMINATION OF JOLLOF RICE SERVED IN HOTELS FOR PATHOGENIC ORGANISMS

EXAMINATION OF INCIDENCE OF MALARIA WEFESTATION CAUSED BY DIFFERNET SPECIES OF PLASMODIUM IN ENUGU METROPOLIC (A CASE STUDY OF PARKLANE HOSPITAL ENUGU)

EVALUATON OF CURRENT TECHNIQUES IN DIAGNOSES OF HUMAN IMMUNODAFICIENCY VIRUS (HIV)

ESTIMATION OF GLUCOSE LEVEL IN DIFFERENT DIABETIC PATIENTS(A CASE STUDY OF EASTERN NIGERIA MEDICAL CENTRE ENUGU)

DETERMINATION OF MICROBIOLOGICAL SAFETY OF ILEOGU STREAM AT GOVERNMENT RESIDENTIAL AREA (GRA), ENUGU

DESIGN AND CONSTRUCTION OF A SONOMETER

DESIGN AND CONSTRUCTION OF A METRE BRIDGE http://www.modishproject.com/science-laboratory-technology/

CONSTRUCTION OF WHEATSTONE BRIDGE METER

CONSTRUCTION OF AN INCUNED PLANE

CONSTRUCTION OF A UHF ANTENNA (YAGI) http://www.modishproject.com/science-laboratory-technology/

CONSTRUCTION OF A TRANSISTORIZED POWER REGULATOR (240 V)

COMPARATIVE ANALYSIS OF PIPEBORNE WATER AND OTHER SOURCES OF WATER WITHIN ENUGU METROPOLIS (EMENE LOCALITY)

BACTERIOLOGICAL EXAMINATION OF PALM WINE SOLD AT OGBETE MAIN MARKET ENUGU

COMPARATIVE ANALYSIS OF MICROBIAL LOAD OF THE ENUGU MAIN WATER PRODUCTION AND WATER AVAILABLE TO IMT CAMPUS II HOSTEL

COMPARATIVE ANALYSIS OF ANTIMICROBIAL STRENGTH OF THREE MOST COMMON ANTIBIOTICS USED IN ENUGU

COLLECTION, IDENTIFICATION, AND PRESERVATION OF MEDICAL PLANTS http://www.modishproject.com/science-laboratory-technology/

BIONOMICS AND MENACE OF COCKROACH AS A PEST IN THE WARDROBES AND BOOKSHELVES

BACTERIAL CONTAMINATS ASSOCIATED WITH COMMERCIAL POULTRY FEED FROM THREE DIFFERENT COMPANIES

BACHERIOLOGICAL EXAMINATION OF IDODO RIVER

ANTIMICROBIAL ACTIVITIES OF GARLIC AND GINGER EXTRACTS http://www.modishproject.com/science-laboratory-technology/

ANTIBACTERIAL ACTIVITY OF SWEET ORANGE (CITRUS SINENSIS) ON STAPHYLOCOCCUS AUREUS AND ESCHERICHIA COLI ISOLATED FROM WOUND INFECTED

ANALYSIS OF WASTE WATER FOR PATHOGENIC BACTERIA IN ENUGU ETROPOLI(A CASE STUDY OF ABAKPA NIKE HOUSING ESTATE SEWAGE POND)

ANALYSIS OF VARIOUS MICROBIAL STAINING TECHNIQUES

ANALYSIS OF A SOAP PRODUCT (LUX) http://www.modishproject.com/science-laboratory-technology/

ANAEMIA IN PREGNANCY

AN EPIDEMOLOGY SURVEY FOR SCTRISTOSOMIASIS AMONG PUPILS IN AMAGUNZE COMMUNITY IN NKANU LOCAL GOVERNMENT AREA IN EENUGU

THE IMPACT OF RELIGIOUS BROADCASTING ON NIGERIA VIEWERS http://www.modishproject.com/science-laboratory-technology/

THE EFFFECT OF PETROLEUM OIL SPILL ON THE SULPHATE, NITRATE AND NITRITE LEVEL OF THE SOIL IN IKOT ADAUDO VILLAGE IN AKWA IBOM STATE

THE ANTIBACTERIAL ACTIVITY ON THREE TYPES OF MEDICATED SOAPS (DETOL, ISOL, TURA) ON STAPHYLOCOCCUSAUREUS FROM WOUND INFECTION

STUDIES ON ANTIMICROBIAL ACTIVITIES OF EUPATORIUM ODORATUM EXTACTS ON PSEUDOMONAS SPECIE ISOLATED FROM WOUND INFECTION FROM BISHOP SHANAHAN HOSPITAL NSUKKA

SCIENCE EQUIPMENT DEVELOPMENT(FARBICATION OF WASH BOTTLES)

PROXIMATE COMPOSITION AND ANALYSIS OF CUCUMBER AND SPINACH LEAVES

PRODUCTION OF BAR SOAP http://www.modishproject.com/science-laboratory-technology/

MICROBIOLOGICAL EXAMINATION OF DECAYING VEGETABLE (PUMPKIN LEAVES) SOLD AT AFIA NINE OBIAGU, ENUGU.

MICROBIOLOGICAL ANALYSIS OF SPOILED SMOKED MACKEREL FISH (Scomber scombrus) SOLD IN ABAKPA DAILY MARKET, ENUGU.

ISOLATION OF BACTERIA FROM ORANGE JUICE FROM THREE (3) COMMERCIAL COMPANY

ISOLATION AND SCREENING MICRO ORGANISMS CAPABLE OF DEGRADING RAW STARCH

ISOLATION AND CHARACTERIZATION OF BACTERIA ASSOCIATED WITH HAWKED SUYA-MEAT IN ENUGU METROPOLIS

EXTRACTION AND ANALYSIS OF ALKALOIDS IN CARICA PAPAYA LEAVES http://www.modishproject.com/science-laboratory-technology/

EFFECTS OF PACKAGING MATERIAL AND STORAGE ON MICROBIAL LOAD OF COCOYAM FLOUR (SOUP THICKENER)

DETERMINATION OF HEAVY METALS IN EDIBLE PALM OIL ADULTERATED WITH PLANT DYE

DETERMINATION OF CYANIDE FROM CASSAVA TUBER (HAVESTED SAME DAY, AND TWO DAYS LATER)

COMPARATIVE ESTIMATION OF ASCORBIC ACID CONTENT IN SOME NGERIA FRUITS VIZ: (ORANGE) CITRUS SINESIS, (PINEAPPLE) ANANAS COSMOSUS http://www.modishproject.com/science-laboratory-technology/

COMPARATIVE ANALYSIS OF TAP WATER COLLECTED FROM SELECTED AREA OF ENUGU METROPOLIS

BACTERIAL CONTAMINATION ASSOCIATED WITH POULTRY FEEDS FROM THREE DIFFERENT COMPANIES (VITAL FEED, GUINEA AND TOP FEED)

AN EPIDEMIOLOGY SURVEY FOR SCHISTOSOMIASIS AMONG ADULTS IN OSUMENYI IN OKPANKU IN ANINRI LOCAL GOVERNMENT AREA ENUGU STATE http://www.modishproject.com/science-laboratory-technology/

PRODUCTION OF TOOTHPASTE

ISOLATION OF PATHOGENIC MICROORGANISMS FROM HANDS OF FOOD HANDLERS IN INSTITUTE OF MANAGEMENT AND TECHNOLOGY SCHOOL CANTEENS http://www.modishproject.com/science-laboratory-technology/

CONSTRUCTION OF ROAD DISTANCE MEASUREMENT SYSTEM USING MICROPROCESSOR http://www.modishproject.com/science-laboratory-technology/

NATURAL RESOURCES, THEIR IMPORTANCE AND WAYS OF CONSERVATION

NATURAL DISATERS AND THEIR CONTROL MEASURES http://www.modishproject.com/science-laboratory-technology/

PRODUCTION OF ALKYD RESIN USING WATER MELON SEED OIL (CITRULLUS   LANATUS)

PRODUCTION OF CUSTARD FROM CORN STARCH

PRODUCTION OF CUSTARD 

PRODUCTION AND EVALUATION OF ACTIVATED CARBON FROM GROUNDNUT SHELL FOR ECONOMIC AND ENVIRONMENTAL SUBSTAINABILITY

DETERMINATION OF CYANIDE CONTENTS IN CASSAVA http://www.modishproject.com/science-laboratory-technology/

PRODUCTION OF DISINFECTANT

FORMATION OF SCHIFF’S BASE (ACACEN) USING ETHYLENEDIAMINE AND EFFECT OF pH ON ZINC (II) ION ON COATED SILICA GEL BY COLUMN METHOD http://www.modishproject.com/science-laboratory-technology/

SOLID-PHASE EXTRACTION OF NICKEL (II) ION BY STUDYING THE EFFECTS OF SAMPLE VOLUME ON COATED SILICA GEL AND PRODUCTION OF SCHIFF’S BASE (BHPDE)

HEAVY METAL CONTAMINATION OF WELL WATER

PRODUCTION OF FACIAL POWDER USING CORNCOB

CONSTRUCTION OF LOW POWER INVERTER

CONSTRUCTION OF A SOLAR DRYER USING CONVEX LENS http://www.modishproject.com/science-laboratory-technology/

AMMELIORATIVE PROPERTIES OF METHANOL LEAF EXTRACT OF MUCUNA PRURIENS ON THE KIDNEY MARKERS OF MALARIA INFECTED MICE

CONSTRUCTION OF A SIMPLE DYNAMO

DESIGN AND CONSTRUCTION OF AN ELECTRONIC DIGITAL DISPLAY SYSTEM

DETERMINATION OF THE PRESENCE AND CONCENTRATION OF SOME PHYTOCHEMICALS IN AVOCADO PEAR (PERSEA AMERICANA MILL) SEED http://www.modishproject.com/science-laboratory-technology/

DEVELOPMENT OF PUBLIC LIBRARY IN NIGERIA WITH REFERENCE TO IMO STATE CENTRAL LIBRARY, OWERRI
EXAMINE  THE PRESENCE AND CONCENTRATION OF SOME PHYTOCHEMICALS IN AVOCADO PEAR (PERSEA AMERICANA MILL) SEED

NUTRITIONAL AND ECONOMIC IMPORTANCE OF CALOTROPIS PROCERA BOMBOM(GIANT MILK WEED)

THE ANTIBACTERIAL ACTIVITY OF AZADARICHTA INDICA (NEEM PLANT) http://www.modishproject.com/science-laboratory-technology/

THE NUTRITIONAL COMPOSITION OF PLANT MILK (SOYA BEAN)

THE ANTIBACTERIAL ACTIVITY OF AZADARICHTA INDICA (NEEM PLANT)

THE NUTRITIONAL COMPOSITION OF PLANT MILK (SOYA BEAN)

FUNGAL INFUSTATION ON BAKERY PRODUCT (BREAD) http://www.modishproject.com/science-laboratory-technology/

PREVALENCE STUDY OF HEPATITIS B (AUSTRALIAN ANTIGEN) AMONG PATIENT INNATIONAL ORTHOPEDIAE HOSPITAL ENUGU

THE ANTIBACTERIAL ACTIVITY OF THREE TYPES OF MEDICATED SOAPS ON STARHYROCOCCUS AUREUS FORM WOULD INFECTIONS

COMPARATIVE ANALYSIS OF MICROBIAL LOAD OF THE ENUGU MAIN WATER PRODUCTION AND WATER AVAILABLE TO IMT CAMPUS II HOSTEL

COMPARATIVE STUDY OF MICRO-ORGANISM ASSOCIATED WITH THE SPOILAGE OF BANANA http://www.modishproject.com/science-laboratory-technology/

BACTERIA CONTAMINANTS ASSOCIATED WITH POULTRY FEEDS FROM THREEDIFFERENT COMPANIES

EXTRACTION OF OIL FROM AFRICAN STAR APPLE (CHRYSOPHYLLUM AFRICANUM) SEED USING SOLVENT EXTRACTION

PREPARATION OF BUFFER SOLUTION: “TRIS BUFFER SOLUTION”

PRODUCTION AND CHEMICAL QUALITY ASSESSMENT OF ASPIRIN http://www.modishproject.com/science-laboratory-technology/

MALARIA PARASITE AND ITS EFFECT TO HUMAN HEALTH

THE PREVALENCE OF TRICHOMONA VAGINALIS AMONG ADULTS IN “OSUMENYI” IN NNEWI SOUTH LOCAL GOVERNMENT AREA ANAMBRA STATE

PRODUCTION OF BLEACH SOLUTION AND COMPARATIVE STUDY OF COMMERCIALLY PRODUCED BLEACH SOLUTION

ANTIBACTERIAL ACTIVITY OF SWEET ORANGE (CITRUS SINENSIS) ON STAPHYLOCOCCUS AUREUS AND ESCHERICHIA COLI ISOLATED FROM WOUND INFECTED http://www.modishproject.com/science-laboratory-technology/

AN EPIDEMOLOGY SURVEY FOR SCTRISTOSOMIASIS AMONG PUPILS IN AMAGUNZE COMMUNITY IN NKANU LOCAL GOVERNMENT AREA IN EENUGU

MICROBIAL EXAMINATION OF SPOILT AVOCADO FRUIT http://www.modishproject.com/science-laboratory-technology/

GASTROENTERITIS IN PRIMARY SCHOOL CHIDREN IN ENUGU METROPOLIS (6-12 YRS)

EVALUATON OF CURRENT TECHNIQUES IN DIAGNOSES OF HUMAN IMMUNODAFICIENCY VIRUS (HIV)

PREVALENCE STUDY OF HEPATITIS B (AUSTRALIAN ANTIGEN) AMONG PATIENT INNATIONAL ORTHOPEDIAE HOSPITAL ENUGU

THE PEEVALENCE OF STREPTOCOCCUS PNEUMONIAE IN PNEUMONIA PTIENTS IN ENUGU METROPOLI A CASE STUDY OF UNTH ENUGU. http://www.modishproject.com/science-laboratory-technology/

THE EVALUATION OF MICROORGANISMS ON GARRI AT OGBETE MARKET

THE INCIDENCE OF SALMONELLA AND ESCHERCHIA COLI IN LIVESTOCK (POULTRY) FEEDS

THE HERBARIUM TECHNIQUE

PRODUCTION OF SOAP AND DETERGENT THROUGH COID PROCESS

THE ANTIBACTERIAL ACTIVITY OF THREE TYPES OF MEDICATED SOAPS ON STARHYROCOCCUS AUREUS FORM WOULD INFECTIONS http://www.modishproject.com/science-laboratory-technology/

THE EFFECT OF PESTICIDES DICHLORODIPHENYL TRICHLOROEYHANE (D.D.Y) AND BENZENE HEXACHRORIDE (BHC) ON THE MICROFLORA OF THE THREE TYPES OF SOIL

BACHERIOLOGICAL EXAMINATION OF IDODO RIVER

PREPARATION OF LOCAL SOAP WITH WOODASH DERIVED FROM THE CALYX AND THE COROLLA OF PALM FLOWER (EJEASIS GUINEENSIS)

ANALYSIS OF A SOAP PRODUCT (LUX) http://www.modishproject.com/science-laboratory-technology/

INCEDENCE OF BACTERIA IN FEMALE STUDENTS OF DEPARTMENT OF SCIENCE TECHNOLOGY, IMT, ENUGU

ANTIMICROBIAL ACTIVITIES OF GARLIC AND GINGER EXTRACTS

COMPARATIVE ANALYSIS OF ANTIMICROBIAL STRENGTH OF THREE MOST COMMON ANTIBIOTICS USED IN ENUGU (CASE STUDY OF ANTIBIOTICS DRUGS BROUGHT IN OBIAGU.

ONION IS ASSOCIATED WITH MICRO-ORGANISMS WHICH ARE CAPABLE OF CAUSING SPOILAGE

THE INCCIDENCE OF CANDIDIASIS AMONG SINGLE AND MARRIED WOMEN OF DIFFERENT AGE GROUP (CASE STUDY, UNTH ENUGU

MAIZE ADJUNCT IN SORGHUM BEER BREWING http://www.modishproject.com/science-laboratory-technology/

ANAEMIA IN PREGNANCY

ISOLATION AND IDENTIFICATION OF BACTERIA ASSOCIATED WITH WOUND SEPSIS

STOOL ANALYSIS FOR PARASITIC WORMS (ENTERIC WORM) AMONG THE PRIMARY SCHOOL PUPILS IN UDI ROAD PRIMARY SCHOOL PUPILS IN ENUGUMETROPOLIS http://www.modishproject.com/science-laboratory-technology/

ISOLATION AND CHARACTERIZATION OF MICROORGANISMS FROM STORED PAP (OGI)

ISOLATIOIN AND CHARACTERISATION OF BACTERIA ASSOCIATED WITH HAWKED SUYA- MEAT (CASE STUDY OF ENUGU) http://www.modishproject.com/science-laboratory-technology/

THE DETERMINATION OF THE ACTIVITIES AND SPECIFICITY OF ENZYMES IN FERMENTATION OFSTARCH – FROM MAIZE

PREPARATION OF CLEANSING CREAM http://www.modishproject.com/science-laboratory-technology/

ISOLATION AND IDENTIFICATION OF RHIZOPUS FROM DECAYING BREAD

FASTING BLOOD SUGER ANALYSIS AND BLOOD SUGER REGULATION http://www.modishproject.com/science-laboratory-technology/

ISOLATION AND IDENTIFICATION OF MICROBES ASSOCIATED WITH SPOILAGE CANNED FOOD SOLANUM LYCOPERSICUM

MICROBIAL EXAMINATION OF SPOILT PERSIA AMERICANAhttp://www.modishproject.com/science-laboratory-technology/

PHYTOCHEMICAL SCREENING OF EREMOMASTAX SPECIOSA http://www.modishproject.com/science-laboratory-technology/

EVALUATING BACTERIAL VAGINOSIS USING THE NUGENT SCORING SYSTEM

http://www.modishproject.com/science-laboratory-technology/

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